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Margherite Cilegia e Albicocca

3,50

Shortbread with apricot and cherry jam, filled by hand

Category:
COSTO PER VASCHETTA / COST FOR TRAY

Description

Tray for gr. 200

Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours.

Filling Ingredients apricot jam (25%): glucose-fructose syrup, 45% apricot puree, sugar, gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours.

Filling Ingredients cherry jam (25%): glucose-fructose syrup, 40% cherry puree, sugar, red fruit puree (4% – elderberry), gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours

 It may contain traces of other nuts (almonds).

Nutritional features (g/100 g)

Energy 1.683 kJ / 400 kcal
Fats 12,1 g
of which saturates 5,7 g
Carbohydrates 67,9 g
of which sugarsi 38,5 g
Proteins 3,5 g
Salt 0,50 g