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Arcobaleno

3,50

Shortbread with apricot jam, cherry, apple and lemon cream.

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Description

Tray for gr.200

Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours.

Filling Ingredients:

  • apricot jam 25%: (glucose-fructose syrup, 45% apricot puree, sugar, gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours.)
  • cherry jam 25% (Glucose-fructose syrup, 40% cherry puree, sugar, red fruit puree (4% – elderberry), gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours.)
  • apple 25% (glucose-fructose syrup, 35% apple puree, sugar, gelling agent: pectin and sodium alginate, acidifying agent: citric acid, E331, E333, preservative: potassium sorbate, flavours)
  • lemon cream 25% (glucose-fructose syrup, water, sugar, modified starch, glycerine, concentrated lemon, thickeners: E460- E466- E407, preservative : potassium sorbate, salt, acidifying agent: citric acid, colouring agents: E171-E161b, flavours)

 It may contain traces of other nuts (almonds).

Nutritional features (g/100 g)

Energy 1.694 kJ / 403 kcal
Fats 13,1 g
of which saturates 6,3 g
Carbohydrates 64,9 g
of which sugars 38,3 g
Proteins 5,3 g
Salt 0,3 g